Recently, I noticed groups of people shucking corn in the middle of the Shop-Rite. There was a huge barrel they were using to collect the stalks. They all seemed so industrious.
Occasionally I do buy corn in the summer but I never bother to shuck them, or even bag them. I just throw them loose in the shopping cart. I always assumed it is because I am lazy and am a procrastinator. I figure I'll deal with the corn at home before I microwave it. Yes it does put me in charge of getting rid of the husks but why do work today you can put off til tomorrow?
I put in shucking corn at the grocery store in Google and came across a variety of comments. Most people seem to think it's a bad idea because shucked corn does not stay as fresh as they do in nature's envelopes. One lady in charge of buying corn for a large family admitted it makes things easier to keep clean in the kitchen without all the corn husks and corn silk that gets into everything.
I guess I'll now continue to shuck corn at home. Like the hipsters.
Saturday, September 1, 2018
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment